It’s not done. But let’s be honest, it might never be done. So come on in and have a look.
After six weeks of dust and nearly a month of moving back in, I present to you, ladies and gentlemen … my new kitchen.
This is where we started …
This was (shudder) the first day of demolition …
Here was around about week 3 …. You can really see what the wood floor looked like once we got the vinyl off but before it was refinished.
And now …
A vast improvement, don’t you think?
To celebrate, let’s stir up some delicious spring dishes. This week, recipes for paprika potatoes, herby pasta alfredo and an amazing arugula salad. If you’re not eating arugula — like once a week right now, before it’s bitter or bolting, you should be.
Till next week …