Raspberry Cream Cheese Muffins

These were a hands-down hit for my house last spring and early summer as we had raspberries ripening on our backyard bushes faster than we could eat them. But frozen berries work, as well. The beauty of this recipe is that the fruit provides much of the sweetness, so no…

Beet and Black Bean Burgers

When your kids are begging you to make veggie burgers from nutritional powerhouses like beets and black beans, you know you’ve landed on a keeper of a recipe. I have made tofu burgers and grain burgers, bought frozen veggie patties from the grocery store and certainly ordered my share of…

I’ve Missed You!

What can I say? What started as a busy few months morphed into a yearlong (Really? How did that happen?) break. But I’m back. With recipes. And not-to-be-missed local food events and links to my writing. Speaking of which … that’s really what’s to blame for my — shall we…