Magazines, Essays and Cookbooks

This week, I’ve been head-down, reporting and writing two stories for the magazine SWVA Living. One was a profile of a well-known and inspiring local painter (Nan Mahone Wellborn) who will be taking part in a popular artists studio tour in Roanoke the last weekend in April. The other was a look at asparagus —Continue reading “Magazines, Essays and Cookbooks”

Touch of Honey Granola

As good as oats and nuts and cinnamon and coconut are, the not-so-secret ingredient that makes this granola the one you’ll keep coming back to is the honey. The golden elixir that’s been wooing eaters for millennia plays a starring role in this dish, expertly blending so many flavors, subtly sweetening this long list of ingredients withoutContinue reading “Touch of Honey Granola”