We eat a lot of hummus in our house — on wraps or pitas as part of a sandwich or as a dip for cut veggies and crackers as a way to keep the hunger away. But lately, my tried-and-true recipe was getting some disapproval at the table. So I began the search for aContinue reading “Black-Eyed Pea Hummus”
Tag Archives: tahini
No-Cheese Queso Dip
I have long been a hummus fan. But a new cookbook is taking hummus’s main ingredient, tahini, and turning it on its head. The Tahini Table has recipes for pesto and sorbet, granola and sheet pan dinners, all with tahini as the star. I sampled several recipes from the book. This is the one IContinue reading “No-Cheese Queso Dip”
Baba Ganoush
I’m realizing as I compile this online recipe collection that I owe so many of my favorite recipes to my garden. If I’d never grown tomatillos or okra or sun chokes, I would have likely never cooked with them. And even if I had picked up a few at the farmers market and made myContinue reading “Baba Ganoush”