Grilled Spiced Okra

  I’m a subscriber of and sometimes writer for the fantastic food magazine The Local Palate. So I’m always excited when one of their recipes becomes a keeper in my kitchen. This dish took the okra from our garden and turned it into spicy, crispy, Indian-leaning goodness. Inspired by a Local Palate recipe from Chef StevenContinue reading “Grilled Spiced Okra”