Huevos Rancheros

This is truly less a recipe and more a set of assembly instructions, but it does feel helpful to have a guide as I meal plan or rally myself to get dinner on the table on a busy weeknight. So here goes. My best instructions for how to turn this simple, nutritious meal into aContinue reading “Huevos Rancheros”

Black-Eyed Pea Hummus

We eat a lot of hummus in our house — on wraps or pitas as part of a sandwich or as a dip for cut veggies and crackers as a way to keep the hunger away. But lately, my tried-and-true recipe was getting some disapproval at the table. So I began the search for aContinue reading “Black-Eyed Pea Hummus”

Kale and Tomato Hoppin’ John

Growing up, greens and black-eyed peas were as big a part of my New Year’s Day as packing away the Christmas decorations and listening to Casey Kasem’s American Top 40 Year-End Countdown. My family ate them because it was tradition and good luck — and likely because it was an easy dish to pull together afterContinue reading “Kale and Tomato Hoppin’ John”